Official State of Rhode Island website

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State of Rhode Island Department of Labor and Training

Culinary Training

For More Information & to Apply

Program Contact Name

Liz Hanke

Program Contact Email

lhanke@gencenter.org

Program Phone Number

Website

Description

Preparation to work in a variety of food and beverage service organizations.

This program opportunity is organized by the Genesis Center Career Connect led by Genesis Center.

Details

Training Providers

Genesis Center

Training Locations

620 Potters Avenue, Providence RI 02907

Program Schedule

Monday through Friday, 9am to 2pm

Total Program Hours

200

Graduate Credentials

ServSafe Food Safety Manager